# Oreo Brookies

These Oreo Brookies are a delightful fusion of fudge brownies and chocolate chip cookies, layered with Oreos for an extra treat.

- Total time: 35 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 2 eggs
- 0.5 cup cocoa powder
- 0.5 tsp salt
- 0.5 tsp baking powder
- 0.5 tsp espresso powder
- 1.5 tsp vanilla
- 0.5 cup unsalted butter
- 1 cup sugar
- 0.75 cup flour
- 1 cup chocolate chips
- 0.5 cup browned butter
- 1 cup brown sugar
- 0.5 cup white sugar
- 2 eggs
- 1 tbsp vanilla extract
- 2 cups flour
- 0.5 tsp baking soda
- 0.5 tsp baking powder
- 0.5 tsp cinnamon
- 0.5 tsp salt
- 1 tsp instant espresso
- 0.5 cup chocolate chips
- 18 Oreos

## Instructions

1. Line a 9x9 inch pan with parchment paper.
2. Chop 1 cup of chocolate into small pieces for the brownie batter.
3. In a bowl, combine brown sugar and white sugar for the cookie dough.
4. Add vanilla extract to the sugar mixture for the cookie dough.
5. Add 2 eggs to the sugar and vanilla mixture for the cookie dough.
6. Whisk together the dry ingredients for the cookie dough: flour, baking soda, baking powder, cinnamon, salt, and instant espresso.
7. Combine wet and dry ingredients for the cookie dough and mix in the chocolate chips.
8. Melt 1/2 cup of unsalted butter for the brownie batter.
9. Combine the melted butter with 1 cup of sugar, 2 eggs, 1/2 cup cocoa powder, 1/2 teaspoon each of salt, baking powder, and espresso powder, and 1 1/2 teaspoons of vanilla extract for the brownie batter.
10. Add 3/4 cup flour to the brownie batter mixture.
11. Add the chopped chocolate to the brownie batter.
12. Scoop half of the brownie batter into the prepared pan and spread it evenly.
13. Place a layer of Oreos over the brownie batter.
14. Scoop the cookie dough over the Oreos and spread it evenly.
15. Add the remaining brownie batter on top of the cookie dough.
16. Crumble and sprinkle additional Oreos on top.
17. Bake at 350 degrees Fahrenheit for approximately 35 minutes.

## Equipment

- 9x9 pan
- large bowl
- small bowl
- whisk
- spatula
- knife
- ice cream scoop

## Tips

- To make the brownie batter, beat eggs, cocoa, salt, baking powder, instant espresso, and vanilla. In a separate bowl, cream butter and sugar, then microwave gradually until sugar dissolves and is shiny. Combine the egg and butter mixtures well, then add flour and chocolate.
- To make the cookie dough, mix together the semi-cooled brown butter with the sugars. Add egg and vanilla. Mix dry ingredients in a separate bowl and then fold the dry into the wet, then add chocolate chips.
- Save a few scoops of brownie batter for the top layer.
- Add last little bit of brownie batter and crushed Oreos on top of the cookie dough layer.
- Bake at 350 for approximately 35 minutes using a 9x9 inch pan.
- Use a 9x9 pan for baking.
- Cut into squares once cooled for serving.
- For the brownie layer, use King Arthur Baking's Fudge Brownies recipe as a base.
- For the cookie dough layer, use brown butter chocolate chip cookie dough recipe as a base.
- Layer the brownie batter, then a layer of Oreos, then the cookie dough, and finally the saved brownie batter and crushed Oreos for an optimal blend of flavors and textures.
- Using an ice cream scoop helps in portioning the batter evenly.
- Mixing the dry ingredients separately ensures even distribution before combining with wet ingredients.
- Allowing the brown butter to semi-cool before mixing with sugars helps prevent the sugars from melting too quickly and allows for a better texture in the cookie dough.
- Mixing the sugars with the melted butter until shiny indicates proper dissolution of sugar, which is crucial for the brownie batter's texture.
- Crushing Oreos and adding them on top provides an extra crunch and intensified Oreo flavor.

## Source

- Original video: https://vt.tiktok.com/ZSBMMcYbr/
- Recipe page: https://www.cliprecipe.com/recipe/d7eea2c5-936f-45f8-b1fc-b155939a8ad8
- Extracted: 2025-07-03

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt