# Hot Honey Sweet Potato Taco Bowls

This recipe is for Hot Honey Sweet Potato Taco Bowls, which includes sweet potatoes, egg whites, ground beef, and hot honey sauce.

- Servings: 4 servings
- Total time: 30 min
- Cuisine: Mexican
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 900 grams sweet potato
- 1 tsp salt
- 1 tsp pepper
- 1 tsp garlic powder
- 1 tsp paprika
- 21 oz 93/7 lean ground beef
- 1 packet taco seasoning
- 200 grams egg whites
- 120 grams fat-free cottage cheese
- 20 grams reduced-fat cheddar cheese
- 2 tbsp honey
- 1 tbsp hot sauce

## Instructions

1. Cube up 900 grams of sweet potato and boil for 10 minutes, then dry and set to the side.
2. Hit those cubes with some salt, pepper, garlic, and some paprika.
3. Air fry at 400 degrees for 30 minutes.
4. 50 grams of egg white goes into each one of those tins.
5. 30 grams of fat-free cottage cheese, a little bit of light cheddar, salt and pepper. Oven, 400 for about 10 minutes.
6. 2 pounds of 93/7 lean beef, we end up only using 21 ounces. Let it simmer down with some hot sauce, a little bit of beef stock.
7. Once your potatoes are nice and crispy, hit them with a little bit of honey and some hot sauce cooked together. Split into four servings.

## Equipment

- large bowl
- wooden spoon
- air fryer
- muffin tin
- large skillet

## Source

- Original video: https://www.instagram.com/reel/DHjHpIfu_6A/?igsh=MXRxYTQwbGgwOTdmcQ==
- Recipe page: https://www.cliprecipe.com/recipe/d7cce161-61a7-499a-b325-5f33eb4a9193
- Extracted: 2025-04-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt