# Nacho Supreme

A simple yet delicious dish featuring fresh tortilla chips, refried beans, Monterey Jack cheese, Pico de Gallo, sour cream, and guacamole.

- Total time: 5 min
- Cuisine: Mexican
- Category: Sauce & Condiment
- Language: en

## Ingredients

- Fresh Tortilla Chips
- 0.5 cup refried beans
- 3 oz Monterey Jack cheese, nicely shredded
- 2 oz Pico de Gallo or salsa
- 2 oz sour cream
- 2 oz guacamole

## Instructions

1. Preheat the oven to 350°F.
2. Place the chips in an oven-safe plate to cover the entire area, ensuring no chips are on the side that might drop.
3. Add half a cup of refried beans over the chips.
4. Add 3 oz of nicely shredded Monterey Jack cheese over the beans and chips.
5. Place the nachos in the oven for at least 5 minutes, or until the cheese is completely melted.
6. Carefully remove the nachos from the oven after 5 minutes.
7. Add 2 oz of Pico de Gallo on top of the melted cheese.
8. Place the sour cream in the center of the nachos for dipping.
9. Arrange the guacamole around the plate, surrounding the nachos.
10. Serve the nachos while they are still warm.

## Equipment

- oven
- oven-safe plate

## Tips

- Always serve nachos while they're still warm.
- Pico de gallo can be store-bought or homemade.
- Place sour cream in the center for dipping.
- Surround the plate with guacamole.

## Source

- Original video: https://www.youtube.com/watch?v=a6DIUQ1Zdrw
- Recipe page: https://www.cliprecipe.com/recipe/d7b60e77-15b2-4f8e-83d5-2dcdf5f7386c
- Extracted: 2026-04-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt