# Beef Shawarma

A delicious beef shawarma recipe.

- Cuisine: Middle Eastern
- Category: Sauce & Condiment
- Language: en

## Ingredients

- ground beef
- seasoning
- 8 cherry tomatoes
- 2 heads garlic
- yogurt
- parsley
- cucumber
- olive oil
- tortilla/flatbread
- red onion
- salsa

## Instructions

1. Place ground beef on baking paper.
2. Cover with another sheet of baking paper and roll it flat.
3. Remove the top baking paper.
4. Season the beef generously.
5. Cut the seasoned beef into strips and roll them up in baking paper.
6. Place the rolled beef in a baking dish with cherry tomatoes and garlic.
7. Bake until cooked through.
8. In a bowl, combine yogurt, roasted garlic, chopped parsley, grated cucumber, and a drizzle of olive oil to make a sauce.
9. Unwrap the cooked beef from the baking paper.
10. Shred the cooked beef.
11. Spread the yogurt sauce on a tortilla or flatbread.
12. Add sliced cucumbers.
13. Add the shredded beef.
14. Add sliced red onions.
15. Top with salsa.
16. Fold the sides of the tortilla over the filling.
17. Roll up the tortilla tightly.
18. Sear the shawarma rolls in a pan until golden brown.
19. Slice the shawarma rolls in half.
20. Serve and enjoy.

## Equipment

- rolling pin
- baking paper
- baking dish
- bowl
- knife
- cutting board
- pan

## Source

- Original video: https://www.instagram.com/reel/DSHTC6fDHrL/?igsh=MXNicG1oN3M0eHgzOQ==
- Recipe page: https://www.cliprecipe.com/recipe/d79f2d9a-3db9-49c2-8418-844199cf2a7a
- Extracted: 2025-12-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt