# Slow Cooker Chili Mac & Cheese

Slow Cooker Chili Mac & Cheese is the ultimate comfort food, combining chili flavors with creamy mac and cheese.

- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- ground beef
- onion
- bell pepper
- garlic
- pinto beans
- tomatoes
- broth
- homemade chili seasoning
- macaroni pasta
- cheese

## Instructions

1. Add the cooked ground beef, onion, bell pepper, and garlic into the slow cooker.
2. Add pinto beans, tomatoes, broth, and homemade chili seasoning to the slow cooker.
3. Cover and cook on high for 3 to 4 hours or on low for 6 to 8 hours.
4. In the last few minutes of cooking time, add the uncooked pasta and cheese.
5. Stir well until combined.

## Equipment

- crock-pot
- pot
- wooden spoon

## Tips

- Top with more cheese before serving.

## Source

- Original video: https://www.facebook.com/share/r/17v2FpHkqp/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/d7849352-01a9-49d6-ad76-fbc1b19a9d23
- Extracted: 2026-01-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt