# Olive Garden-Style Alfredo Pasta

- Servings: 2 servings
- Cuisine: Italian
- Category: Dinner
- Difficulty: easy
- Language: en

## Ingredients

- 2 oz butter
- 1 clove garlic, chopped
- 1 box pasta
- 1 tbsp flour
- 1 cup whipping cream
- 0.5 cup half-and-half cream
- 1 pinch nutmeg
- salt (optional)
- pepper (optional)
- 1 tsp garlic powder
- 0.5 cup pecorino romano cheese
- 0.5 cup parmesan reggiano cheese

## Instructions

1. Melt butter in a skillet over medium heat.
2. Add chopped garlic and sauté until fragrant.
3. Add pasta to boiling, salted water.
4. Stir flour into the skillet to thicken.
5. Pour in whipping cream and half-and-half.
6. Grate fresh nutmeg into the sauce.
7. Season with salt and pepper.
8. Add garlic powder and stir.
9. Simmer the sauce until it thickens.
10. Stir in grated pecorino romano and parmesan reggiano, then remove from heat.
11. Stir in a tablespoon of cold butter to finish.
12. Ladle sauce over cooked pasta.

## Source

- Original video: https://www.tiktok.com/t/ZTDuSxdTN/
- Creator: steelpan.guy
- Recipe page: https://www.cliprecipe.com/recipe/d6dba127-f92a-4c83-8752-ffa74762f808
- Extracted: 2026-08-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt