# Nikuman

Nikuman is a steamed bun filled with meat.

- Cuisine: Chinese
- Category: Dinner
- Language: en

## Ingredients

- wheat noodles
- 500 grams flour
- 260 grams warm water
- meat
- green onions

## Instructions

1. Pour wheat noodles into a bowl.
2. Add flour and warm water to the bowl.
3. Knead into a smooth dough.
4. Cut the dough into equal segments.
5. Use a rolling pin to transform the dough into a cake shape.
6. Add the filling.
7. Make what you like.
8. Cook the stuffed buns in a pan with steam for 16 minutes, or the meat filling can be cooked in steam for about 18 minutes.

## Equipment

- bowl
- chopsticks
- knife
- rolling pin
- steamer

## Source

- Original video: https://pin.it/66N5bjSUK
- Recipe page: https://www.cliprecipe.com/recipe/d6bccd27-9eaa-42c5-b551-1dbba2b0cb03
- Extracted: 2025-05-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt