# Smashed Potato Salad

A creamy, crunchy, and flavor-packed vegan smashed potato salad with roasted potatoes and fresh herbs.

- Servings: 1 servings
- Total time: 31 min
- Cuisine: Mediterranean
- Category: Salad
- Language: en

## Ingredients

- 8 potatoes
- 2 tablespoons olive oil
- 1 pinch salt
- 1 pinch pepper
- 1 cup yogurt
- 1 tablespoon lemon juice
- 1 handful dill
- 1 handful parsley
- 1 handful chives
- 1 red onion
- 1 cucumber
- 2 cloves garlic

## Instructions

1. Boil and mash potatoes.
2. Add olive oil, salt, and pepper to the mashed potatoes.
3. In a separate bowl, mix yogurt, lemon juice, salt, and pepper.
4. Chop dill, parsley, chives, red onion, and cucumber.
5. Add chopped herbs and vegetables to the yogurt mixture.
6. Add the mashed potatoes to the yogurt mixture and mix well.
7. Serve and enjoy!

## Equipment

- baking sheet
- bowl
- knife
- fork
- garlic press

## Source

- Original video: https://youtube.com/shorts/1iFuBRlZSfI?si=bpU4rx5mVkxnw0wi
- Recipe page: https://www.cliprecipe.com/recipe/d69bea46-f46b-4bed-b100-7143174c14ca
- Extracted: 2025-02-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt