# Tiramisu

This recipe teaches you how to make a very simple and delicious tiramisu.

- Cuisine: Italian
- Category: Dessert
- Language: en

## Ingredients

- 6 egg yolks
- 100 gr sugar
- 500 gr mascarpone
- coffee
- marsala
- amaretto
- ladyfingers
- cocoa powder

## Instructions

1. In a bowl, add the egg yolks and sugar.
2. Whisk together the egg yolks and sugar and then take the mix to a bain-marie.
3. Mix until you reach a certain texture.
4. Add the mascarpone and mix with an electric mixer.
5. Mount for a couple of minutes until it looks like that.
6. Make a coffee and put it in a recipient to let it cool.
7. Add marsala or amaretto to the coffee.
8. Soak the ladyfingers in the coffee and set the first layer.
9. Add cream and repeat the process. Add ladyfingers and cover with the cream of mascarpone.
10. Once you have the two layers, cover with plastic wrap and take to the fridge for 12 to 24 hours.
11. When it is cold, add cocoa powder and it's ready.

## Equipment

- bowl
- whisk
- bain-marie
- electric mixer
- coffee maker
- recipient
- fork
- glass baking dish
- plastic wrap
- sifter

## Tips

- Keep mascarpone cold, so it can be mounted correctly.

## Source

- Original video: https://www.instagram.com/reel/DKEjsHDN7C7/?igsh=aWViNXR4NHJnc2Mz
- Recipe page: https://www.cliprecipe.com/recipe/d64bfe1e-d80f-4d37-8a7c-dab3019e1304
- Extracted: 2025-06-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt