# Holiday Drinks with Instant Coffee

Three holiday drinks made with instant coffee: gingerbread latte, peppermint mocha shaken espresso, and eggnog whipped coffee.

- Total time: 3 min
- Cuisine: American
- Category: Drink
- Language: en

## Ingredients

- 1 tsp instant coffee
- 1 tsp brown sugar
- 1 dash cinnamon
- 1 dash ginger
- 1 dash nutmeg
- 1 splash water
- 1 ice
- 1 milk
- 1 whipped cream
- 1 tsp instant coffee
- 0.25 cup water
- 1 tbsp peppermint mocha syrup
- 1 ice
- 1 milk
- 1 tsp instant coffee
- 2 tsp water
- 1 ice
- 0.5 eggnog
- 0.5 milk
- 1 whipped cream

## Instructions

1. Add instant coffee, brown sugar, cinnamon, ginger, nutmeg and a little water into a glass and froth it up until it's foamy.
2. Add your ice, fill it up with milk and top it off with whipped cream and a dusting of nutmeg.
3. Add instant coffee, water, ice and a tablespoon of the peppermint mocha syrup we made earlier this week and shake it in a cocktail shaker aggressively.
4. Pour it into a glass and top it off with milk.
5. Froth together instant coffee and some water until it's nice and fluffy.
6. Add ice, then go half eggnog and half milk and top it off with homemade whipped cream.

## Equipment

- cocktail shaker

## Source

- Original video: https://www.instagram.com/reel/DCtzi0jRg1Z/?igsh=YzY5bWFoenM0c2d0
- Recipe page: https://www.cliprecipe.com/recipe/d6477bc7-ef1a-45ca-9fe5-8a9df441269e
- Extracted: 2025-01-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt