# Paryushan Special Loaded Nachos

A super simple and easy-to-make roti nachos recipe that is delicious and perfect for Paryushan.

- Total time: 5 min
- Cuisine: Indian
- Category: Appetizer
- Language: en

## Ingredients

- roti
- 2 tbsp oil
- 0.25 tsp rai
- 0.25 tsp jeera
- 1 pinch hing
- 1.5 cups pressure cooked rajma
- 0.5 tbsp red chilli powder
- 0.25 tsp haldi
- to taste salt
- 0.5 tbsp garam masala
- 1 cup water
- 0.75 tbsp sugar
- 0.75 cup paneer
- 0.25 cup milk
- chaat masala

## Instructions

1. Cut the ready-made roti into nachos shape using a pizza cutter.
2. Airfry the roti pieces at 190 degrees for 4 to 5 minutes.
3. In hot oil, add rai, jeera, and hing.
4. Add pressure-cooked rajma.
5. Add red chilli powder, haldi, salt, and garam masala.
6. Mix well and add 1 cup of water.
7. Mash the mixture slightly and cook for 2-3 minutes.
8. Add 3/4 tbsp of sugar and mix. The rajma mixture is now ready.
9. To make homemade mayonnaise, blend paneer with milk, salt, and a pinch of hing.
10. Pour some of the mayonnaise into a separate bowl.
11. Add 3/4 tbsp of red chilli powder to the remaining mayonnaise and blend again to create a pink mayonnaise.
12. Arrange the air-fried roti nachos on a plate.
13. Spoon the prepared rajma mixture over the nachos.
14. Drizzle the white homemade mayonnaise over the rajma.
15. Drizzle the pink red chili mayonnaise over the rajma and white mayonnaise.
16. Sprinkle some chaat masala on top to finish.

## Equipment

- pizza cutter
- air fryer
- pan
- blender

## Tips

- You can use khakhra for quick cooking if you don't have roti.
- Bake or Airfry at 190 degrees for 4-5 minutes. Optionally, you can deep fry.

## Source

- Original video: https://www.instagram.com/reel/DNmwpS-I6MV/?igsh=cDJsb2wweXF6a2p3
- Recipe page: https://www.cliprecipe.com/recipe/d62c0993-1973-4745-be48-854e00ceb002
- Extracted: 2025-11-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt