# Chicken and Mushroom Stir-fry

A simple and affordable chicken and mushroom dish that is perfect to eat with rice.

- Cuisine: Chinese
- Category: Dinner
- Language: en

## Ingredients

- 3 chicken drumsticks
- 2 scallions
- garam
- lada bubuk
- 0.5 packet oyster mushrooms
- red onion
- garlic
- cayenne pepper
- kaffir lime leaves
- garam
- kaldu bubuk
- gula

## Instructions

1. Boil the chicken until fragrant with scallions, salt, and pepper.
2. Shred the chicken and mushrooms.
3. Sauté the ground spices until cooked.
4. Add the shredded chicken.
5. Stir until evenly mixed.
6. Add the mushrooms.
7. Add seasoning, salt, broth powder and sugar.
8. Stir until the spices are evenly distributed.

## Equipment

- pot
- wok
- spatula

## Tips

- You can use kaffir lime leaves or basil

## Source

- Original video: https://www.facebook.com/share/r/1GF2jueNoQ/
- Recipe page: https://www.cliprecipe.com/recipe/d619791f-10c2-4b41-93d4-3379c26aac2a
- Extracted: 2025-06-04

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt