# Torta salata in padella

A savory pie cooked in a pan, filled with cooked ham and white scamorza cheese.

- Cuisine: Italian
- Category: Dessert
- Language: en

## Ingredients

- 320 g farina “00”
- 170 g acqua tiepida
- 20 ml olio evo
- 6 g sale
- 6 g lievito istantaneo per salato
- 140 g prosciutto cotto
- 150 g scamorza bianca

## Instructions

1. Mix the ingredients for the dough: 320g "00" flour, 170g warm water, 20ml olive oil, 6g salt, and 6g instant savory yeast.
2. Prepare the filling with 140g cooked ham and 150g white scamorza cheese.
3. Cook the savory pie in a 26cm pan.

## Equipment

- padella da 26cm

## Source

- Original video: https://www.instagram.com/reel/DOYyZExjFm6/?igsh=MWtuajc3dnBoOWFicg==
- Recipe page: https://www.cliprecipe.com/recipe/d5da76f4-1dc4-421b-94df-a089259380db
- Extracted: 2025-12-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt