# Healthy High Protein Cheddar Bay Biscuits

- Servings: 8 biscuits
- Cook time: 15 min
- Category: Snack
- Diet: gluten-free, keto, low-carb
- Language: en

## Ingredients

- 1 cup shredded cheddar
- 1/2 cup cottage cheese
- 2 whole egg
- 1 cup almond flour
- 2 tbsp melted butter
- 1 tsp garlic powder
- 1 tsp italian seasonings
- 1 tsp onion powder
- 1 tsp salt
- 1 tsp pepper

## Instructions

1. Mix all ingredients well.
2. Shape into 8-10 biscuits and place on a parchment lined sheet.
3. Bake at 425F for 15 minutes, take them out, and brush with garlic butter.

## Equipment

- parchment lined sheet
- oven

## Tips

- You can blend your cottage cheese for a slightly better texture but it is not required.

## Source

- Original video: https://www.facebook.com/share/r/1DmP45VPXW/?mibextid=wwXIfr
- Creator: Keto Snackz
- Recipe page: https://www.cliprecipe.com/recipe/d5aed1b0-be6e-415d-8bd8-3f607ddac8aa
- Extracted: 2026-08-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt