# Chicken Noodle Stir Fry

A healthier and tastier homemade chicken noodle stir fry that can be made in one pan in 20 minutes.

- Servings: 3 servings
- Total time: 20 min
- Cuisine: Chinese
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 400 g chicken breast, thinly sliced
- 2 tsp sesame oil
- 0.5 tsp salt
- pepper
- paprika
- 1 tbsp minced garlic
- 0.25 cup green onions
- 1 white onion, sliced
- 1 red pepper, sliced
- 0.5 cup shredded carrots
- 170 g cooked noodles
- 3 tbsp low sodium soy sauce
- 1 tbsp hot sauce
- 2 tsp honey
- 1 tbsp sweetener
- sliced green onions
- sesame seeds

## Instructions

1. Cook the seasoned chicken for a few minutes until it turns brown.
2. Add garlic and green onions to the pan with the chicken.
3. Cook the garlic and green onions until soft.
4. Add sliced onions, red peppers, and carrots to the pan.
5. Cook the vegetables for a few more minutes.
6. Add cooked noodles to the pan.
7. Pour in low sodium soy sauce, hot sauce, honey, and a touch of sweetener.
8. Mix everything well to combine the ingredients and sauces.
9. Top with sliced green onions and sesame seeds.

## Equipment

- wok
- tongs
- fork

## Source

- Original video: https://www.tiktok.com/t/ZP8USHX33/
- Recipe page: https://www.cliprecipe.com/recipe/d5acd26f-e9b3-4e37-af60-0517ddc47202
- Extracted: 2025-11-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt