# One pot Chicken, spinach and sundried tomato pasta

One pot chicken, spinach and sundried tomato pasta recipe.

- Total time: 12 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 1 chicken breast
- 2 tsp cajun seasoning
- 1 tsp mix herbs
- 2 tbsp olive oil
- 2 tbsp butter
- 2 tbsp olive oil
- 1 onion
- 4 garlic cloves
- 2 tsp mix herbs
- 1 tsp salt
- 3 tsp tomato puree
- 3 cups water
- 250 g pasta
- 270 ml single cream
- 5 tbsp parmesan
- 1 sundried tomatoes
- 1 handful spinach
- 1 fresh parsley

## Instructions

1. Mix chicken breast with 2 tsp cajun seasoning, 1 tsp mix herbs and 2 tbsp olive oil.
2. Fry chicken around 5 minutes or until cooked through.
3. Remove chicken from the pan.
4. In the same pan, melt 2 tbsp butter and 2 tbsp olive oil. Add 1 onion and 4 garlic cloves.
5. Cook until golden brown.
6. Add 2tsp mix herbs, 1tsp salt and 3tsp tomato puree.
7. Cook for 2-3 minutes, keep stirring.
8. Add 3 cups of water and bring it to boil.
9. Add 250g of pasta and cook until al dente.
10. Cover and simmer.
11. Add 270ml of single cream and mix it well.
12. Add around 5 tbsp parmesan and as many sundried tomatoes as you like. Mix until melted.
13. Add a handful of spinach and the cooked chicken. Mix it well.
14. Sprinkle with fresh parsley and enjoy!

## Equipment

- frying pan
- bowl
- spoon
- kitchen scale
- garlic press

## Source

- Original video: https://vm.tiktok.com/ZMBDW9V4N/
- Recipe page: https://www.cliprecipe.com/recipe/d56e6cb6-dc30-4806-94c4-7329ab8bb5fd
- Extracted: 2025-03-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt