# Trending Stir-fried beef with potatoes recipe in China

A trending Chinese recipe for stir-fried beef with potatoes.

- Cuisine: Chinese
- Category: Side
- Language: en

## Ingredients

- beef
- 30 g scallion & ginger
- 3 tsp light soy sauce
- 1 tsp cornstarch
- 1 tsp edible oil
- 50 g garlic cloves
- 150 g potato cubes

## Instructions

1. Cut unexpired beef into cubes with your left hand.
2. Add scallion & ginger, light soy sauce, cornstarch, and edible oil to the beef.
3. Gently give it a Thai massage and let it sit for 10 minutes.
4. Place the beef in Grandma's wok.
5. Stir fry on high heat until color changes & leave it alone.
6. Add garlic cloves and stir fry on low heat until aroma comes out.
7. Add potato cubes and stir fry on high heat to soften it up.
8. Add stir-fried beef.
9. Mix it well on high heat with your single hand.
10. Dish up.

## Equipment

- wok

## Source

- Original video: https://www.facebook.com/share/r/16f3BBpdLi/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/d53c7b3a-a838-470d-9296-762db71e3f58
- Extracted: 2025-08-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt