# Banana Pudding

A banana pudding recipe inspired by Magnolia's Bakery, made with layers of pudding, whipped cream, biscuits, and bananas.

- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 1 can condensed milk
- 1.5 cups water
- 1 packet Cody's instant vanilla pudding
- 3 cups cream
- vanilla
- 5 medium to large size bananas
- biscuits (or vanilla wafers)

## Instructions

1. Pour one can of condensed milk and 1 1/2 cups of water into a bowl.
2. Mix together.
3. Add a packet of Cody's instant vanilla pudding.
4. Whisk all of that together again.
5. Let the pudding mixture set in the fridge.
6. While the pudding is setting, pour 3 cups of cream into a separate bowl and add some vanilla.
7. Whip the cream until it becomes whipped cream.
8. Once the pudding has set, add it to the whipped cream and fold it in.
9. Slice about five medium to large size bananas.
10. Grab a trifle dish or any bowl.
11. Layer the pudding and cream mixture, then biscuits (or vanilla wafers), then bananas.
12. Repeat the layers of cream, biscuits, and banana until all ingredients are used.
13. Sprinkle some crushed biscuits on top.
14. Let it set overnight in the fridge.

## Equipment

- bowl
- whisk
- trifle dish

## Tips

- Let the pudding set in the fridge before adding to whipped cream.
- If vanilla wafers are unavailable, use similar biscuits.

## Source

- Original video: https://vt.tiktok.com/ZSPTTWvdS/
- Recipe page: https://www.cliprecipe.com/recipe/d5352710-efe3-4df9-92f8-7d03f3bfe7de
- Extracted: 2025-12-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt