# Pechuga de pollo en salsa de queso

Recipe of chicken breast in cheese sauce full of flavor and easy to make.

- Cuisine: Spanish
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 500 g pechuga de pollo
- 400 ml leche
- 1 cda harina
- 150 g queso para fundir
- gusto sal
- gusto pimienta negra
- gusto orégano
- gusto ajo en polvo
- gusto pimentón
- aceite
- perejil

## Instructions

1. Cut 500g of chicken breast into squares.
2. Add salt, black pepper, oregano, paprika, garlic powder and a splash of oil to the chicken.
3. Mix with your hand and let it marinate for 20 minutes.
4. Grate 150-180g of cheese.
5. Add oil to a pan and brown the chicken.
6. Remove the chicken.
7. Add 1 tablespoon of flour to the pan and brown it.
8. Add 400ml of milk and cook without stopping stirring.
9. Add the cheese and stir until it melts.
10. Add the chicken and cook for 3-5 minutes.
11. Serve with a little parsley.

## Equipment

- knife
- cutting board
- bowl
- grater
- pan
- whisk
- spoon

## Tips

- It is recommended to buy a piece of cheese and grate it yourself.

## Source

- Original video: https://youtu.be/FTzfq8gjMIk?feature=shared
- Recipe page: https://www.cliprecipe.com/recipe/d526820b-4624-44e6-b68a-d752d629ddf1
- Extracted: 2025-06-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt