# کرسپی چکن کچوری

یہ ایک کرسپی چکن کچوری کی ترکیبی ہے جسے بنانے میں بہت آسانی ہے اور ذائقے میں بہت مزیدار ہے۔

- Total time: 26 min
- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 2 cups White Flour
- 0.5 tsp Salt
- 2 tbsp Ghee
- 1 Water
- 0.25 cup Ghee
- 0.25 cup Corn Flour
- 0.5 tsp Baking Powder
- 1 Boiled Chicken
- 1 tsp Salt
- 0.5 tsp Black Pepper
- 0.5 tsp Cumin coriander powder
- 0.25 tsp Chilli flakes
- 0.5 tsp Garlic powder
- 0.25 cup Milk
- 2 Onion

## Instructions

1. Add 2 cups of white flour, 1/2 tsp of salt and 2 tbsp of ghee to a bowl.
2. Mix the ingredients well by hand.
3. Add water as required to form a dough and mix well.
4. Rest for half an hour.
5. In another bowl, add 1/4 cup ghee, 1/4 cup corn flour and 1/2 tsp baking powder. Mix well.
6. Refrigerate the mixture for 15 minutes.
7. Divide the dough into small equal portions.
8. Roll each portion into a ball and place them in a bowl. Cover and rest for 15 to 20 minutes.
9. Heat oil in a pan. Add boiled chicken, salt, black pepper, cumin coriander powder, chilli flakes and garlic powder. Cook well.
10. Add 1/4 cup of milk and 2 chopped onions to the chicken mixture. Cook until the onions soften.
11. Roll out a portion of the dough into a flat circle. Spread the chicken mixture onto the center.
12. Fold the dough over the chicken to form a bundle. Shape it into a ball.
13. Rest for 10 minutes. Gently flatten each ball and add the filling. Pinch the edges to seal the filling.
14. Fry the kachoris in hot oil until golden brown.

## Equipment

- measuring cups
- mixing bowl
- rolling pin
- frying pan
- spatula
- wire rack

## Source

- Original video: https://vt.tiktok.com/ZSrdMWUNw/
- Recipe page: https://www.cliprecipe.com/recipe/d4fb67ac-4394-41af-9917-f1fdfc0fd352
- Extracted: 2025-03-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt