# BANANA BREAD SOURDOUGH LOAF

This is a recipe for a banana bread sourdough loaf that might turn out a burnt disaster but sounds so good.

- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 3 tbsp butter
- 3 tbsp brown sugar
- 2 chopped bananas
- sourdough starter
- water
- brown sugar
- flour
- salt
- chocolate chips

## Instructions

1. Melt down 3 tbsp butter and 3 tbsp brown sugar.
2. Add 2 chopped bananas to the melted butter and brown sugar mixture and cook down a bit.
3. Let the banana mixture cool.
4. Add the cooled banana mixture to the starter/water.
5. Add more brown sugar, flour, and salt.
6. Incorporate chocolate chips during the stretch and folds.
7. Bulk ferment the dough.

## Source

- Original video: https://www.facebook.com/share/v/17pmgamWCe/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/d475f55c-2e32-4499-94e5-0b873c6fdae2
- Extracted: 2026-01-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt