# Butter Garlic Soya Skewers

Creamy and flavourful soya chunk skewers, air-fried and coated in a rich butter garlic sauce.

- Cuisine: Indian
- Category: Snack
- Difficulty: easy
- Diet: vegetarian
- Language: en

## Ingredients

- 80 g soya chunks
- water
- salt (optional)
- 1 pinch sugar
- 1/2 tbsp ginger garlic paste
- 3 tbsp greek yogurt
- 2 tbsp fresh cream
- 1 whole cheese cube, grated
- 1 tbsp oregano
- 1 tsp black pepper
- 2 tsp red chilli powder
- 1/2 tbsp maida
- salt (optional)
- butter
- 10-12 whole garlic clove, minced
- chilli flakes (optional)
- 1 tsp maida
- water
- 3 tbsp fresh cream
- salt (optional)
- honey (optional)
- fresh coriander, chopped

## Instructions

1. Bring water to a boil. Add salt, sugar and ginger garlic paste, then add soya chunks and boil.
2. Drain and gently squeeze out the excess water.
3. In a bowl, mix Greek yogurt, fresh cream, grated cheese, oregano, black pepper, red chilli powder, maida and salt.
4. Add the soya chunks to the marinade and coat well. Let them marinate.
5. Thread the soya chunks onto skewers.
6. Air fry the skewers at 180°C.
7. Heat butter in a pan. Add minced garlic and chilli flakes and sauté.
8. Add 1 tsp maida, water, 3 tbsp fresh cream, salt, honey and fresh coriander. Cook until the sauce thickens.
9. Generously drizzle the sauce over the air-fried soya skewers and coat well before serving.

## Equipment

- pot
- bowl
- whisk
- skewers
- air fryer
- pan
- spatula

## Tips

- You can use hung curd instead of Greek yogurt.
- You can add jowar flour instead of maida.

## Source

- Original video: https://www.instagram.com/reel/DfUnq4vCO9D/
- Creator: Vavya
- Recipe page: https://www.cliprecipe.com/recipe/d46ea134-b4ea-4a1a-aaba-6756e0936777
- Extracted: 2026-11-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt