# Crockpot Smothered Cube Steaks

- Servings: 4 servings
- Prep time: 5 min
- Category: Dinner
- Difficulty: easy
- Language: en

## Ingredients

- 1 can condensed cream of chicken and mushroom soup
- 1 can condensed cream of mushroom soup
- 1 packet brown gravy mix
- 1 packet Lipton onion soup and dip mix
- 2 cup low-sodium beef broth
- 1 whole yellow onion, sliced
- 8 oz fresh mushroom, chopped
- 1 1/2 lb tenderized cube steak
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp black pepper

## Instructions

1. Add the condensed cream of chicken and mushroom soup, cream of mushroom soup, brown gravy mix, onion soup mix, and beef broth to a crockpot and mix well.
2. Stir in the sliced onion and chopped mushrooms.
3. Season the cube steaks with garlic powder, onion powder, and black pepper, then place the steaks in the crockpot and ensure they are covered with the gravy.
4. Cook on low for 7-8 hours or high for 4-5 hours, until fork-tender.

## Equipment

- crockpot
- whisk
- tongs

## Source

- Original video: https://www.tiktok.com/t/ZTDg1TxWu/
- Creator: whatsmomcookin
- Recipe page: https://www.cliprecipe.com/recipe/d46b4ac8-0c37-44da-bc00-21b8734cdee9
- Extracted: 2026-08-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt