# Marinated Cucumber and Tomato Salad

- Servings: 4 servings
- Prep time: 20 min
- Cuisine: American
- Category: Salad
- Diet: vegetarian, dairy-free
- Language: en

## Ingredients

- 2 tbsp red wine vinegar
- 2 tbsp white distilled vinegar
- 1/4 cup oil
- 1 tsp sugar
- to taste kosher salt
- to taste black pepper
- multiple whole garden cucumber
- 1 whole yellow onion
- multiple whole homegrown tomatoes

## Instructions

1. In a large bowl, whisk together the red wine vinegar, white distilled vinegar, oil, sugar, kosher salt, and ground black pepper to create the dressing.
2. Peel the cucumbers halfway (stripe peeling) and cut into thick slices. Add to the dressing.
3. Slice the yellow onion into rings, separate them, and add to the bowl. Toss to combine.
4. Cut the tomatoes into wedges and add to the salad. Season the tomatoes with additional salt to taste.
5. Cover and refrigerate until ready to serve.

## Source

- Original video: https://www.facebook.com/share/v/1LNPdZtr3b/?mibextid=wwXIfr
- Creator: McLaughlin Nicole
- Recipe page: https://www.cliprecipe.com/recipe/d3f2b3c6-7b86-4cac-ad36-18e4385c2b20
- Extracted: 2026-11-03

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt