# Caramel Brûlée Syrup

This recipe shows how to make a delicious caramel brûlée syrup, perfect for coffee or other beverages.

- Total time: 3 min
- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 0.5 cup brown sugar
- 1 cup water
- 1 can condensed milk
- 0.5 teaspoon vanilla extract

## Instructions

1. In a saucepan over medium heat, melt 1/2 cup of brown sugar, stirring constantly until smooth.
2. Add 1 cup of water and stir until dissolved.
3. Pour in 1 can of condensed milk and mix well.
4. Add 1/2 teaspoon of vanilla extract.
5. Let it simmer for 1-3 minutes, stirring occasionally.
6. Strain the mixture through a fine-mesh strainer into a jar.
7. Let cool completely and store in an airtight container.

## Equipment

- saucepan
- spatula
- measuring cup
- jar
- fine-mesh strainer

## Source

- Original video: https://www.tiktok.com/t/ZTYEc9HXd/
- Recipe page: https://www.cliprecipe.com/recipe/d3c2b160-7619-44d1-8f81-df8b30bf07ea
- Extracted: 2025-01-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt