# Brown Sugar Cake Danish Brunsviger

A delicious Danish coffee cake, without coffee, featuring a sweet, gooey topping and a soft, cardamom-infused dough.

- Total time: 145 min
- Cuisine: Indian
- Category: Baked Goods
- Language: en

## Ingredients

- 240 ml milk
- 50 g granulated sugar
- 1 tsp dry active yeast
- 0.5 tsp salt
- 1 tbsp ground cardamom
- 1 egg
- 420 g strong white flour
- 0.25 cup strong white flour
- 85 g unsalted butter
- 200 g dark brown sugar
- 160 g unsalted butter
- 1 tbsp cinnamon

## Instructions

1. In a bowl, add warm milk, sugar, and yeast.
2. Give the mixture a good mix and let it bloom for 5 minutes.
3. Add an egg and whisk well.
4. Add melted butter.
5. Add flour, ground cardamom, and salt.
6. Mix until it forms a shaggy dough.
7. Turn the dough onto a floured surface and knead until it's tacky but doesn't stick to your hands. Add extra flour if too sticky.
8. Place the kneaded dough into an oiled bowl, cover it, and leave it in a dark, warm place to rise for 1 hour until risen.
9. Turn the risen dough into a deep oven dish lined with parchment paper.
10. Make small indentations in the dough with your fingers, then cover and let it rise for another hour in a warm, dark place.
11. Meanwhile, in a small saucepan on medium heat, melt butter.
12. Add brown sugar and cinnamon to the melted butter and mix.
13. Let the topping simmer and then remove from heat.
14. Preheat the oven to 200 degrees Celsius.
15. Once the dough has risen again, create deeper indentations with your fingers, resembling focaccia.
16. Drizzle the melted topping all over the dough, ensuring it seeps into the holes.
17. Place the dish into the preheated oven and bake for about 25 minutes until golden and crispy.

## Equipment

- bowl
- whisk
- deep oven dish
- parchment paper
- small saucepan
- wooden spoon
- oven

## Tips

- The dough should end up slightly tacky, not smooth after kneading.
- For the topping, get the mixture into the indentations for an incredible dessert.

## Source

- Original video: https://www.instagram.com/p/DGtdNb0thOk/
- Recipe page: https://www.cliprecipe.com/recipe/d391ece1-a9f5-4a64-9020-c921bc37cee1
- Extracted: 2025-10-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt