# Spicy Sweet Chili Shrimp

This is a recipe for spicy sweet chili shrimp with a creamy taste.

- Total time: 10 min
- Category: Soup
- Language: en

## Ingredients

- 1 pound peeled and deveined shrimp
- 1 tablespoon onion powder
- 1 tablespoon garlic powder
- 1 tablespoon red chili flakes
- 1 tablespoon salt
- 2 egg whites
- 0.5 cup all purpose flour
- 0.5 cup corn starch
- 2 tablespoons oil
- 1 tablespoon minced garlic
- 2 tablespoons soy sauce
- 1 tablespoon rice vinegar
- 0.5 cup sweet chili sauce
- 1 tablespoon sriracha
- 2 tablespoons corn starch and water mixture
- 1 tablespoon black sesame seeds
- 1 tablespoon green onions

## Instructions

1. To some peeled and deveined shrimp, add onion powder, garlic powder, red chili flakes, salt, and two egg whites.
2. In another bowl, mix half a cup of all purpose flour and half a cup of cornstarch.
3. Toss shrimp in the flour mixture.
4. Fry shrimp until light golden brown.
5. For the sauce, add a little bit of oil and some minced garlic to a pan.
6. Add soy sauce, rice wine vinegar, sweet chili sauce, and sriracha to the pan and mix well.
7. Add a cornstarch and water mixture to thicken the sauce.
8. Once the sauce is thick, toss the fried shrimp in the sauce.
9. Garnish with black sesame seeds and green onions.

## Equipment

- bowl
- fork
- measuring cups
- whisk
- frying pan
- skillet
- mesh strainer

## Source

- Original video: https://www.tiktok.com/t/ZT2wcsPwg/
- Recipe page: https://www.cliprecipe.com/recipe/d36659ae-c52b-4af3-99ab-773b3878c27b
- Extracted: 2025-04-03

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt