# Oreo Dirt Cake

This is an Oreo dirt cake recipe that uses chocolate cake mix and chocolate pudding, topped with whipped cream and crushed Oreos.

- Total time: 105 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 1 box Chocolate cake mix
- 1 cup Milk
- 4 Eggs
- 0.5 cup Sour cream
- Vanilla extract
- 0.5 cup Melted butter
- 1 teaspoon Espresso powder
- 2 cups Cold milk
- 1 package Jell-O Instant Chocolate Pudding
- 1 package Jell-O Chocolate Pudding
- 3 cups Heavy cream
- 0.25 cup Icing sugar
- 1 pack Double stuffed Oreo cookies

## Instructions

1. Add one box of chocolate cake mix, 1 cup of milk, 4 eggs, half cup of sour cream, a healthy splash of vanilla extract, half cup of melted butter and a nice size teaspoon of espresso powder into a large bowl.
2. Mix well using a hand mixer.
3. Pour the cake mix into a 9x13 pan.
4. Bake the cake in the oven at 350 degrees Fahrenheit for approximately 30-45 minutes.
5. Let the cake cool for 10 minutes.
6. Poke big holes in the cake with the back of a wooden spoon.
7. Pour homemade chocolate fudge sauce into each and every hole.
8. Let the cake fully cool.
9. In a measuring cup, pour 2 cups of cold milk and one pack of Jell-O instant chocolate pudding.
10. Whisk the pudding mixture for about 2 minutes to incorporate.
11. Pour the chocolate pudding mixture on top of the cake.
12. Pop the cake in the fridge for 5 to 10 minutes to set.
13. Crush a full pack of double-stuffed Oreo cookies and set aside.
14. Pour 2 cups of cold milk and one more pack of Jell-O chocolate pudding into another measuring cup.
15. Whisk and pop this pudding in the fridge to fully set for approximately 10 minutes.
16. Pour 3 cups of heavy cream into a measuring cup and whisk until it gets thick.
17. Add a quarter cup of icing sugar and mix some more.
18. Fold the set chocolate pudding into the whipping cream for the cake topping.
19. Spread the whipping cream and pudding mixture on top of the cake.
20. Sprinkle the crushed Oreos on top of the cake.
21. Serve and enjoy a big piece of this cake.

## Equipment

- Large bowl
- Hand mixer
- 9x13 pan
- Wooden spoon
- Measuring cup
- Whisk
- Spatula
- Plastic bag

## Tips

- For the topping, you can use a large tub of cool whip instead of heavy cream for more appropriate measure.
- Crush Oreo cookies by hand, not in a blender, for big pieces.

## Source

- Original video: https://youtu.be/8fiphDwtBu4?si=h_WY_MJZ2vSU43rX
- Recipe page: https://www.cliprecipe.com/recipe/d2eb032f-35dc-4898-b191-0f36cc0471f4
- Extracted: 2025-11-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt