# Honeycomb crunch

A quick, microwave-made honeycomb candy, perfect for adding to low-calorie ice cream.

- Category: Snack
- Language: en

## Ingredients

- 100 g white sugar
- 1 splash water
- 1 tsp bicarbonate of soda

## Instructions

1. Add sugar and a splash of water to a bowl and mix.
2. Microwave in 30-second intervals until the mixture is golden brown.
3. Quickly mix in the bicarbonate of soda.
4. Let the mixture cool.

## Equipment

- microwave
- bowl

## Tips

- This recipe does not work with Stevia.

## Source

- Original video: https://www.facebook.com/reel/1129691166903874
- Creator: AK Performance Coach
- Recipe page: https://www.cliprecipe.com/recipe/d2cd7484-115a-42a4-aa3a-daca9c3e8f03
- Extracted: 2026-10-03

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt