# Oven Baked Starbucks Egg Bites

This recipe shows how to make oven baked Starbucks egg bites that are fluffy and amazing, and stay fluffy even after freezing and reheating.

- Servings: 12 servings
- Total time: 30 min
- Cuisine: American
- Category: Breakfast
- Language: en

## Ingredients

- 8 eggs
- 1 cup cottage cheese
- 1 pinch salt
- 12 slices bacon
- 1 cup shredded cheese

## Instructions

1. Crack eggs into a mixing bowl.
2. Add cottage cheese and salt.
3. Blend the mixture using an immersion blender until smooth and creamy.
4. Place bacon slices into each muffin cup of a muffin tin.
5. Top each bacon slice with shredded cheese.
6. Pour egg mixture into each muffin cup, almost to the top.
7. Add more bacon to each muffin cup.
8. Bake in a preheated oven with a steam bath for extra fluffiness.
9. Let them cool down before removing from the muffin tin.
10. Freeze egg bites in freezer-safe bags.
11. Reheat in the microwave under a damp paper towel.

## Equipment

- mixing bowl
- immersion blender
- muffin tin
- baking sheet
- microwave

## Source

- Original video: https://www.tiktok.com/@mad_about_food/video/7437157446847565087
- Recipe page: https://www.cliprecipe.com/recipe/d202e36d-e6d1-43c0-9c55-1c19eb79a3e8
- Extracted: 2025-01-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt