# Southern Fried Cabbage

This Southern Fried Cabbage recipe tastes like it was made by somebody's auntie with a baby factory in the back of their arm.

- Total time: 22 min
- Cuisine: American
- Category: Side
- Language: en

## Ingredients

- 1 head cabbage
- smoked sausage
- 6 strips bacon
- yellow diced onion
- red, orange, yellow diced bell pepper
- liquid smoke
- garlic paste
- Sazon
- Cajun seasoning
- garlic powder
- melted sugar
- crushed red pepper

## Instructions

1. Cut the andouille sausages into sections.
2. Remove the outer rind off the cabbage.
3. Cut the cabbage into sections.
4. Wash your produce using fruit and vegetable wash and water.
5. Brown the sausages and set them aside.
6. Cook the bacon to your desired doneness and set aside.
7. Add the diced onions to the pot.
8. Add the diced bell peppers.
9. Add a little bit of liquid smoke.
10. Add garlic paste.
11. Add Sazon.
12. Add Cajun seasoning.
13. Add garlic powder.
14. Add melted sugar.
15. Add crushed red pepper for a little kick.
16. Mix everything around.
17. Add the cabbage to the pot.
18. Cover the pot with a lid and let it cook for about 10 minutes.
19. Remove the lid and stir everything around to mix the flavors.
20. Add the sausages back into the pot.
21. Add the bacon back into the pot.
22. Cover the pot back up and let it cook for about another 5 to 7 minutes.

## Equipment

- cutting board
- knife
- pot
- wooden spoon
- tongs
- lid

## Tips

- Wash your produce.

## Source

- Original video: https://www.tiktok.com/t/ZP8UD8P2P/
- Recipe page: https://www.cliprecipe.com/recipe/d1f3017f-c8f0-4072-82f2-04da44f4f402
- Extracted: 2025-11-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt