# Strawberry Sourdough Muffins

- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 2 cups all purpose flour
- 1 cup granulated sugar
- 2 teaspoons baking powder
- 0.5 teaspoon baking soda
- 0.5 teaspoon salt
- 1 tablespoon corn starch
- zest of half a lemon
- 1 cups strawberries
- 8 tablespoons butter (melted)
- 2 large eggs
- 0.5 cup sourdough starter (active or discard)
- 3 tablespoons sour cream (or plain Greek yogurt)
- 1 teaspoon vanilla extract
- 2 tablespoons butter (melted)
- 0.25 cup granulated sugar
- 0.25 cup all purpose flour

## Instructions

1. Mix melted butter and sugars until smooth, then add the rest of the wet ingredients. Set aside.
2. Mix dry ingredients and then add strawberries.
3. Add wet ingredients to dry and mix well.
4. Scoop into lined muffin tin.
5. Add crumble on top.
6. Bake for 30-35 minutes.

## Equipment

- muffin tin

## Source

- Original video: https://www.tiktok.com/t/ZTj7XDcwG/
- Recipe page: https://www.cliprecipe.com/recipe/d1d314e7-5c2f-47f4-8296-2cd489accd07
- Extracted: 2025-06-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt