# Honey Chipotle Pork Steaks

Sweet, spicy, and melt-in-your-mouth, these pork steaks are an insanely tender, juicy, and flavorful dish.

- Total time: 75 min
- Cuisine: Mexican
- Category: Drink
- Language: en

## Ingredients

- thick-cut pork steaks
- barbecue rub
- Chipotle spritz
- honey

## Instructions

1. Start by grabbing some thick-cut pork steaks.
2. Season the pork steaks with your favorite barbecue rub, ensuring full coverage on the top, sides, and bottom.
3. Throw the pork steaks onto a 300° Weber Smokey Mountain.
4. Close the lid and let the pork steaks cook.
5. Spritz the pork steaks with Chipotle spritz every 25 minutes or so.
6. Flip the pork steaks over and spritz the backside as well.
7. Continue flipping and spritzing until the pork steaks reach an internal temperature of around 190° after about an hour.
8. Pull the pork steaks off the grill.
9. Hit them with a layer of honey for sweetness.
10. Rest the pork steaks on your counter for the next 15 minutes.
11. Slice and enjoy the juicy and tender pork steak with perfectly rendered fat.

## Equipment

- Weber Smokey Mountain

## Tips

- Season the top, sides, and bottom of the pork steaks for full coverage.
- Continuously flip and spritz the pork steaks every 25 minutes or so.
- The pork steaks are done when they reach 190° internal temperature.
- Rest the pork steaks for 15 minutes after removing them from the grill.

## Source

- Original video: https://www.facebook.com/share/r/1BVZnLhWBL/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/d1ac386e-d365-40a5-856b-4acfe35497af
- Extracted: 2026-05-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt