# Crispy Parmesan Potato Wedges

Crispy Parmesan Potato Wedges by The Daily Kale. #potatoes #recipes

- Cuisine: Italian
- Category: Side
- Language: en

## Ingredients

- 4 potatoes
- olive oil
- paprika
- garlic powder
- salt
- black pepper
- parmesan cheese

## Instructions

1. Cut the potatoes into wedges.
2. Put the potatoes in a bowl.
3. Drizzle with olive oil.
4. Add paprika, garlic powder, salt, and black pepper.
5. Sprinkle with parmesan cheese.
6. Mix well.
7. Place the potato wedges in an air fryer.
8. Cook until crispy and golden.
9. Serve the crispy parmesan potato wedges with a dipping sauce.

## Equipment

- knife
- cutting board
- bowl
- spatula
- air fryer
- plate

## Source

- Original video: https://www.facebook.com/share/r/1GMzNRNRsj/
- Recipe page: https://www.cliprecipe.com/recipe/d16e6051-b5b7-4d31-bd61-1d1a18a75c29
- Extracted: 2026-03-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt