# Healthy Banana Oat Pancakes

A simple and healthy recipe for banana oat pancakes topped with blueberries, Greek yogurt, and maple syrup, perfect for breakfast or brunch.

- Cuisine: American
- Category: Breakfast
- Language: en

## Ingredients

- 1 very ripe banana
- 2 eggs
- 0.5 cup shredded oats
- blueberries
- cinnamon
- 1 tsp baking powder

## Instructions

1. Peel and mash one very ripe banana in a bowl.
2. Add two eggs to the mashed banana.
3. Whisk the banana and eggs together until well combined.
4. Measure out 1/2 cup (60g) of shredded oats.
5. Add the shredded oats to the banana and egg mixture.
6. Whisk all ingredients together until a smooth batter forms.
7. Pour small portions of the batter onto a heated frying pan to form pancakes.
8. Place blueberries on top of the pancake batter in the pan.
9. Flip the pancakes when golden brown on one side.
10. Stack the cooked pancakes on a plate.
11. Top the pancake stack with a generous dollop of Greek yogurt.
12. Add fresh blueberries on top of the yogurt.
13. Drizzle maple syrup over the blueberries and yogurt.

## Equipment

- bowl
- fork
- whisk
- glass jar
- frying pan
- spatula
- plate
- spoon
- knife

## Tips

- Optionally, add cinnamon and 1 tsp baking powder for extra fluffiness.

## Source

- Original video: https://www.tiktok.com/@sweets.atelier_/video/7464151307654352150?is_from_webapp=1&sender_device=pc&web_id=7463001427150898695
- Recipe page: https://www.cliprecipe.com/recipe/d13a3ee7-b8bf-4818-a3ff-4995135b8b5e
- Extracted: 2025-07-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt