# Cheesy Sausage Spaghetti

This is a cheesy sausage spaghetti recipe that is 605 calories.

- Servings: 4 servings
- Total time: 20 min
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 300 g spaghetti
- 400 g sausages, taken out the skins and broken up
- 1 tbs Italian mixed herbs
- 1 onion, finely diced
- 2 tsp garlic purée (or 2 cloves garlic)
- 2 tbs plain flour
- 200 ml chicken stock
- 200 ml milk, warmed
- 120 g cheese ( I used extra mature cheddar and mozzarella)
- 1 tsp mustard
- 0 salt
- 0 pepper
- 0 chilli
- 0 parsley

## Instructions

1. Boil spaghetti with plenty of salt.
2. Add sausages and Italian herbs to a pan and cook until browned.
3. Add onion and cook until soft; then add garlic and cook for 30 seconds.
4. Add flour and cook for a few minutes.
5. Slowly add chicken stock and milk, stirring continuously until a thicker sauce is formed.
6. Add cheese, mustard, salt, and pepper to taste.
7. Add cooked pasta and a little pasta water to get the perfect consistency.
8. Garnish with chilli flakes and parsley.
9. Serve and enjoy.

## Equipment

- pan

## Source

- Original video: https://vm.tiktok.com/ZGdD7Kr8u/
- Recipe page: https://www.cliprecipe.com/recipe/d102599a-3dcd-4e64-9a4f-13573bd8fdca
- Extracted: 2025-02-03

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt