# Scrambled Oats

A quick and easy breakfast recipe made with mashed banana, egg, and oats, perfect for using overripe bananas.

- Cuisine: American
- Category: Breakfast
- Language: en

## Ingredients

- 1 ripe banana
- 1 egg
- 50 g oatmeal
- 150 g skyr/fromage blanc
- chocolate chips
- fruits
- peanut butter
- shredded coconut
- maple syrup
- honey
- nuts
- jam

## Instructions

1. Take one ripe banana and mash it finely.
2. Break one egg into the mashed banana and mix well.
3. Add the oatmeal to the mixture and stir to form a paste.
4. In a pan with a little fat, pour the mixture and spread it evenly at the bottom.
5. Cook for a few minutes until the bottom starts to brown.
6. Flip the large pieces and continue cooking.
7. Separate the cooked mixture into smaller pieces to resemble scrambled eggs, and cook until golden brown.
8. Serve the scrambled oats in a plate, topped with skyr for extra protein.
9. Add toppings such as chocolate (which will melt), fruit (like crufiture), or peanut butter.

## Equipment

- pan
- plate

## Tips

- Can be made with your favorite pancake batter.
- Perfect for using overripe bananas.

## Source

- Original video: https://www.tiktok.com/@eatwithflower/video/7546479132754939158
- Recipe page: https://www.cliprecipe.com/recipe/d0dad0c0-c90e-45c6-83c7-cde5cff17db4
- Extracted: 2026-01-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt