# Chicken Alfredo

This easy-to-make chicken alfredo recipe features tender chicken and a rich, creamy homemade sauce, perfect for a quick and delicious dinner.

- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 1 tbs butter
- seasoned chicken breast
- 0.25 cup butter
- 1 tbs minced garlic
- 2 cups heavy whipping cream
- 2 cups shredded parmesan
- 0.5 cup pasta water
- parsley
- black pepper
- fettuccine pasta

## Instructions

1. Add 1 tablespoon of butter to a pan and melt it.
2. Place two seasoned chicken breasts in the pan with melted butter.
3. Cook the chicken breasts for 3-4 minutes on each side.
4. Salt your water and bring it to a boil in a separate pot.
5. Remove the cooked chicken breasts from the pan and set them aside.
6. Add 1/4 cup of butter to the same pan where the chicken was cooked.
7. Add 1 tablespoon of minced garlic to the melting butter and stir.
8. Pour 2 cups of heavy whipping cream into the pan and stir.
9. Add pasta to the boiling water.
10. Add 2 cups of shredded parmesan to the sauce in the pan.
11. Pour 1/2 cup of pasta water into the sauce and stir until cheese is melted.
12. Sprinkle parsley and black pepper into the sauce and stir.
13. Strain the cooked pasta.
14. Add the strained pasta directly into the sauce.
15. Toss the pasta with the sauce until well coated.
16. Slice the cooked chicken breasts.
17. Place the sliced chicken on top of the pasta and sauce.

## Equipment

- pan
- tongs
- pot
- stove
- colander
- spoon

## Tips

- Salt your water and bring to a boil for the pasta.

## Source

- Original video: https://vm.tiktok.com/ZNRdcRfaj/
- Recipe page: https://www.cliprecipe.com/recipe/d09fe212-cdbd-4953-a9fd-e3c54afcadf5
- Extracted: 2025-12-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt