# Chocolate Brownies

A recipe for making delicious and fudgy chocolate brownies.

- Servings: 16 servings
- Total time: 30 min
- Category: Dessert
- Language: en

## Ingredients

- 200 g dark chocolate
- 0.5 cup butter
- 0.5 cup sugar
- 0.5 cup brown sugar
- 3 eggs
- 50 g vanilla paste
- 0.5 cup ap flour
- 0.25 cup cocoa powder
- 1 pinch salt
- 100 g chocolate

## Instructions

1. Melt the chocolate and butter together.
2. In a separate bowl, beat the eggs and both sugars until light and fluffy. Add the vanilla paste.
3. Add the melted chocolate mixture to the egg mixture and stir.
4. Sift the flour, cocoa powder, and salt into the mixture and gently fold until combined.
5. Chop the chocolate into small pieces and add them to the batter.
6. Pour the batter into a greased baking pan and bake at 175 degrees Celsius for 25-30 minutes.
7. Let the brownies cool completely before cutting and serving. For the fudgiest texture, leave them in the fridge overnight.

## Equipment

- mixing bowl
- hand mixer
- sieve
- baking pan

## Source

- Original video: https://vm.tiktok.com/ZNeEnTgeB/
- Recipe page: https://www.cliprecipe.com/recipe/d087add5-29ca-4416-8b99-94f7e90ecfa9
- Extracted: 2025-01-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt