# Cottage Pie

A classic comfort food, Cottage Pie consists of a savory meat filling topped with creamy mashed potatoes and baked until golden brown and bubbly.

- Servings: 4 servings
- Total time: 41 min
- Cuisine: British
- Category: Dessert
- Language: en

## Ingredients

- 1 tablespoon olive oil
- 1 cup diced onion
- 1 cup diced celery
- 1 cup diced carrots
- 1 pound ground beef
- 1 tablespoon butter
- 1 tablespoon flour
- 1 cup water
- 2 tablespoons tomato paste
- 1 teaspoon seasoning
- 2 pounds potatoes
- 1 cup milk
- 1 cup cheese

## Instructions

1. Heat olive oil in a frying pan.
2. Add diced onion and cook until soft.
3. Add diced celery and carrots and cook until tender.
4. Add ground beef and cook until browned.
5. Add butter and stir to combine.
6. Stir in the flour.
7. Add water and tomato paste and season.
8. Stir in seasoning and simmer until thickened.
9. Meanwhile, boil potatoes in a pot until tender.
10. Mash potatoes until smooth.
11. Add milk to the mashed potatoes.
12. Preheat the oven to 395°F (202°C).
13. Pour the meat mixture into the baking dish.
14. Top with mashed potatoes and cheese.
15. Bake until golden brown and bubbly.

## Equipment

- frying pan
- wooden spoon
- pot
- whisk
- glass baking dish
- oven

## Source

- Original video: https://www.tiktok.com/t/ZTYKjoRFU/
- Recipe page: https://www.cliprecipe.com/recipe/d062635f-fb18-4366-a5b6-27af18ea1191
- Extracted: 2025-01-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt