# Homemade sausages

Healthy homemade chicken sausages, without additives or preservatives.

- Category: Dinner
- Language: en

## Ingredients

- 0.5 kilo chicken breasts
- 1 carrot
- 0.5 beetroot
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1 teaspoon sweet paprika
- a little oil

## Instructions

1. Add the chicken breasts, carrot, beetroot, salt, garlic powder and sweet paprika into a food processor.
2. Process until the ingredients are completely mixed.
3. Put a spoonful of the preparation on film paper.
4. Close the film and knot the ends.
5. Cook in hot water without boiling and over low heat until they change color.
6. Remove them, remove the film and brown them in a pan with a little oil.

## Equipment

- food processor
- film paper
- pan

## Tips

- If you want the recipe for homemade hot dog bread, leave it in the comments.

## Source

- Original video: https://www.instagram.com/reel/DDPqKmUvjeN/?igsh=OGs3YTBmOXAzbm80
- Recipe page: https://www.cliprecipe.com/recipe/d03447f7-c9f4-4e69-9913-b11b89586a5c
- Extracted: 2025-05-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt