# Potato-Wrapped Baked Chicken Wings

This recipe shows how to prepare baked chicken wings with potatoes.

- Servings: 8 servings
- Total time: 20 min
- Category: Appetizer
- Language: en

## Ingredients

- 8 chicken wings
- 2 tbsp soy sauce
- 1 tbsp vinegar
- 0.5 tsp black pepper
- 1 potatoes

## Instructions

1. Cut the chicken wings into smaller pieces using kitchen scissors.
2. Place the chicken wings in a glass container.
3. Add soy sauce and vinegar to the chicken wings.
4. Add black pepper to the chicken wings.
5. Mix the chicken wings thoroughly.
6. Peel and slice one potato into smaller pieces.
7. Rinse the potatoes in water and pat them dry with paper towels.
8. Wrap two potato slices around each chicken wing piece.
9. Place the prepared chicken wings on a baking tray.
10. Bake the chicken wings in the oven until golden brown.

## Equipment

- scissors
- glass container
- wooden pepper mill
- knife
- bowl
- paper towels
- baking tray
- oven

## Source

- Original video: https://www.facebook.com/share/r/16BMK1yCij/
- Recipe page: https://www.cliprecipe.com/recipe/cf9f89d0-d618-4fe0-b49d-4cdc12f674c6
- Extracted: 2025-02-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt