# Cowboy Butter Steak Bites

Cowboy Butter Steak Bites, served on top of roasted garlic mashed potatoes and caramelized onions.

- Cuisine: American
- Category: Side
- Language: en

## Ingredients

- 1 stick unsalted butter
- 2 tsp Paprika
- 0.5 tsp Cayenne
- 1 tsp Chilli flakes
- 2 cloves Garlic
- 1 tablespoon Dijon Mustard
- 1 tablespoon Chives
- 0.5 tablespoon parsley
- 1 Lemon
- 1 tsp Salt
- 0.5 tsp Black pepper
- ribeye
- potatoes
- onion
- olive oil
- butter
- cream
- red wine

## Instructions

1. Peel and cut potatoes.
2. Slice onion.
3. Slice ribeye into bite sized pieces.
4. Add olive oil to a pan and add the sliced onions.
5. Caramelize onions.
6. Chop chives.
7. Melt butter in a pan on low heat.
8. Add paprika, cayenne, chilli flakes, garlic, dijon mustard, lemon zest and juice, parsley, chives, salt and pepper to the melted butter and whisk.
9. Remove from heat and set aside until ready to serve.
10. Use a potato ricer to mash the potatoes.
11. Add roasted garlic, butter and cream to the potatoes and mix.
12. Sear ribeye on all sides in a stainless steel pan.
13. Open a bottle of red wine.
14. Plate the mashed potatoes, caramelized onions, and ribeye.
15. Coat with cowboy butter and serve.

## Equipment

- knife
- cutting board
- pan
- whisk
- potato ricer

## Source

- Original video: https://www.tiktok.com/@chefdwightsmith/video/7441702407073090871?q=recipe&t=1748425575903
- Recipe page: https://www.cliprecipe.com/recipe/cf684725-ccd0-45b9-8a23-209a55460606
- Extracted: 2025-05-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt