# Spreadable Pecan Pie Butter

This Pecan Pie Butter captures all the flavors of the classic Southern dessert in a rich, spreadable form, perfect for slathering on warm biscuits, pancakes or toast, or melted over roasted sweet potatoes.

- Category: Dessert
- Language: en

## Ingredients

- pecans
- melted butter
- brown sugar
- cinnamon
- nutmeg
- salt
- vanilla
- butter
- tiny pinch salt

## Instructions

1. Toast pecans in a little melted butter.
2. Stir in brown sugar, cinnamon, nutmeg, and salt until it smells like pie season.
3. Let them cool.
4. Blitz them all up in a food processor.
5. Add vanilla, the rest of your butter, and a tiny pinch of salt.
6. Blend until whipped up and ready to slather.

## Equipment

- food processor

## Source

- Original video: https://www.facebook.com/watch/?ref=saved&v=804835072330497
- Recipe page: https://www.cliprecipe.com/recipe/cf37ee44-49a1-4be1-9d2d-acfb6bbfc53d
- Extracted: 2026-02-04

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt