# Boursin sausage & veg orzo

This one-pot Boursin sausage and vegetable orzo dish cooks in 20 minutes, offering a creamy flavor packed with vegetables and protein, perfect for a quick family dinner.

- Servings: 4 servings
- Total time: 20 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 2 cups dry orzo
- 1 pack chicken sausage
- 1 zucchini
- 1 pint cherry tomatoes
- 1 garlic & herb Boursin cheese
- 2 cups chicken bone broth
- 1 cup water
- salt
- pepper
- garlic powder
- splash oil
- chili flakes

## Instructions

1. Slice the chicken sausage into thin rounds.
2. Dice the zucchini and slice the cherry tomatoes in half.
3. In a large pot, add a splash of oil, the sliced chicken sausage, diced zucchini, and halved cherry tomatoes.
4. Season with salt, pepper, and garlic powder, then stir and cook for 5 minutes until the vegetables soften.
5. Push the cooked vegetables and sausage to the side of the pot.
6. Add the Boursin cheese, dry orzo, and chicken bone broth to the pot.
7. Cover the pot and let it simmer for 10 minutes.
8. Remove the cover, add 1/2 cup of water, and stir until the cheese melts.
9. Continue cooking for another 5 minutes while the mixture thickens and the water is absorbed.
10. Remove from heat once the orzo is cooked through.
11. Serve and enjoy, optionally garnished with chili flakes for a touch of spice.

## Equipment

- knife
- cutting board
- large pot
- spatula
- measuring cup

## Tips

- Add another splash of water if it becomes too thick.
- Chili flakes are a perfect garnish with a touch of spice.

## Source

- Original video: https://www.tiktok.com/t/ZT6SbqHGX/
- Recipe page: https://www.cliprecipe.com/recipe/ced31b29-4f3b-4d75-879d-b1da13402dda
- Extracted: 2025-07-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt