# Southern fried cabbage

Try this fried cabbage out, flavor packed in every bite.

- Cuisine: American
- Category: Side
- Language: en

## Ingredients

- 0.5 half an onion
- 0.5 half a green bell pepper
- 0.5 red bell pepper
- 4 cloves of garlic
- 0.5 half a cabbage
- 4 andouille sausages
- 4 bacon strips
- 1 tablespoon cajun seasoning
- 2 tablespoons butter

## Instructions

1. Start by chopping half an onion, half a green and red bell pepper, four cloves of garlic, evenly cut half a cabbage, four andouille sausages, and four bacon strips.
2. Cook your bacon, remove, and sauté your vegetables in the same bacon fat.
3. Add your garlic followed by your sausage, brown for a bit, then add your cabbage.
4. Toss then season with a tablespoon of cajun seasoning, add two tablespoons of butter.
5. Now just add your bacon back in, cover, cook to your desired texture, and save this one for later.

## Tips

- Cook to your desired texture

## Source

- Original video: https://www.facebook.com/reel/906916768781743
- Recipe page: https://www.cliprecipe.com/recipe/ceb4eb76-34bd-4612-8406-f721a014f928
- Extracted: 2026-03-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt