# Ramen Noodles

- Servings: 1 servings
- Total time: 5 min
- Cuisine: Japanese
- Category: Soup
- Language: en

## Ingredients

- 1 pack Shin Ramen Black
- 2 eggs
- 1 bowl leftover chicken
- 1 spring onion
- 1 tablespoon peanut butter
- 1 spoonful chilli crisp
- 500 ml water

## Instructions

1. In a small pot, add 500ml of water and bring to a simmer.
2. Add all the seasoning packets from the ramen into the water.
3. Add 1 tablespoon of crunchy peanut butter.
4. Once simmering, add the noodles and stir after about 45 seconds to break them up.
5. Add the leftover chicken (optional).
6. Slowly add the beaten eggs to thicken the sauce.
7. Turn off the heat.
8. Add half of the chopped spring onions.
9. Transfer everything into a bowl and garnish with the rest of the spring onions and chilli crisp.

## Equipment

- pot
- stove
- knife
- chopping board
- bowl
- chopsticks

## Source

- Original video: https://youtube.com/shorts/I4njYLQYqcg?si=DdGtOiw8e3XKxvjC
- Recipe page: https://www.cliprecipe.com/recipe/ce767602-b65e-45b3-bc89-c86f4b760e98
- Extracted: 2025-02-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt