# Apple Blondie Cheesecake Bars

Apple blondie cheesecake bars are a dream dessert for Thanksgiving that combine a brown butter apple blondie base with a creamy cheesecake topping and a maple brown butter icing.

- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- brown butter
- brown sugar
- eggs
- vanilla extract
- dry ingredients
- chopped apples
- cream cheese
- sugar
- cinnamon
- heavy whipping cream
- brown butter maple icing

## Instructions

1. Start by making the apple blondie base by browning butter in a pan.
2. Add brown sugar to the brown butter.
3. Mix in eggs one at a time and vanilla extract.
4. Add the dry ingredients and mix until you have a smooth batter.
5. Add lots of chopped apples to the batter.
6. Transfer the apple blondie batter to a lined baking dish.
7. While the blondie is baking and cooling, make the cheesecake part by mixing cream cheese, sugar, vanilla, and cinnamon.
8. Fold in heavy whipping cream that has been whipped to stiff peaks into the cheesecake mixture.
9. Dump the cheesecake mixture onto your cooled apple blondies and spread it evenly.
10. Once the cheesecake layer sets up, you have beautiful apple blondie cheesecake bars.
11. Top them with a brown butter maple icing.

## Equipment

- pan
- spatula
- baking dish
- hand mixer
- bowl

## Tips

- Try not to eat too much of the dough, but it's so good.

## Source

- Original video: https://www.tiktok.com/@thepalatablelife/video/7032050837144800559?lang=en
- Recipe page: https://www.cliprecipe.com/recipe/ce54728c-638e-4fa2-93a6-c8f60dba0259
- Extracted: 2025-08-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt