# Prosciutto Wrapped Asparagus Salad

This recipe is for a delicious salad with prosciutto-wrapped asparagus, a nut-free pesto, and a creamy roasted red pepper sauce.

- Total time: 1 min
- Cuisine: Italian
- Category: Salad
- Language: en

## Ingredients

- 1 small pot basil leaves
- 2 garlic cloves
- 1 handful parmesan cheese
- 2 tablespoons olive oil
- 10 roma tomatoes
- 1 small jar roasted red peppers
- 1 tablespoon capers
- 2 tablespoons nut-free pesto
- 1 handful parmesan cheese
- 1 pinch salt
- 1 pinch pepper
- 1 tablespoon olive oil
- 1 tablespoon balsamic vinegar
- 2 tablespoons mayonnaise
- 10 asparagus
- 8 prosciutto
- 2 provolone cheese
- 1 handful lettuce

## Instructions

1. Make a nut-free pesto by blending basil, garlic, parmesan cheese, and olive oil.
2. In a separate blender, combine roma tomatoes, roasted red peppers, capers, nut-free pesto, parmesan cheese, salt, pepper, olive oil, and balsamic vinegar.
3. Blend the ingredients until smooth. Set aside.
4. In another blender, blend roasted red peppers and mayonnaise. Set aside.
5. Blanch asparagus spears.
6. Wrap each asparagus spear in prosciutto.
7. Pan-fry the prosciutto-wrapped asparagus until crispy and top with provolone cheese.
8. Plate the lettuce, add the tomato vinaigrette, top with the prosciutto-wrapped asparagus, and drizzle with both the pesto and the roasted red pepper sauces.
9. Garnish with grated parmesan cheese.

## Equipment

- blender
- knife
- grater
- frying pan

## Source

- Original video: https://www.tiktok.com/@oldscoolkevmo/video/7493162352699837727?is_from_webapp=1&sender_device=pc&web_id=7486196988264220190
- Recipe page: https://www.cliprecipe.com/recipe/ce2a8d75-2b54-4a5a-a28f-1af246f6bd50
- Extracted: 2025-04-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt