# Halupki (cabbage roll) casserole

This simple casserole for one recipe is all the delishness of Halupki without the hard work of stuffing and rolling the cabbage rolls.

- Servings: 4 servings
- Total time: 90 min
- Cuisine: Other
- Category: Soup
- Language: en

## Ingredients

- 1 tbsp olive oil
- 1 small onion
- 1 lb ground beef
- salt
- pepper
- garlic powder
- 1 can condensed tomato soup
- 1 can water
- 4 tsp white vinegar
- 1 c dry rice
- 1 small-medium cabbage

## Instructions

1. Heat the pan to medium-low.
2. Add olive oil to the pan.
3. Sauté diced onions for 2-3 minutes.
4. Add ground beef to the pan.
5. Cook the ground beef until browned.
6. Season with salt, pepper, and garlic powder.
7. Pour in condensed tomato soup.
8. Add water to the mixture.
9. Add white vinegar.
10. Add dry rice and stir everything together.
11. Grease a casserole dish.
12. Add a layer of diced cabbage to the casserole dish.
13. Add a layer of the soup mixture over the cabbage.
14. Repeat layering cabbage and soup mixture until the casserole dish is full.
15. Ensure everything is submerged in the liquid.
16. Bake in the oven at 350°F (175°C) for 1.5 hours.

## Equipment

- pan
- casserole dish

## Source

- Original video: https://www.tiktok.com/t/ZP8SwFhHY/
- Recipe page: https://www.cliprecipe.com/recipe/ce17d56c-40df-4445-ba61-e5535e991a1a
- Extracted: 2025-09-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt